I got the Breakfast Burritos done and whew, it was a process. I'm glad I did it though because I have 30 burritos in the freezer. I'm not really sure how long they will last, but we'll see. After cleaning up I decided to tackle the blueberries and blackberries tomorrow.
I made some with bacon, some with chopped ham, and some with sausage. I didn't have any green bell peppers, but I did have red and yellow so I just used those.
Does anyone have any suggestions on how to freeze these without using the aluminium foil? That would cut down on costs quite a bit.
Welcome from MamaHen! I am a grilled-cheese slinging, mini-van-driving, singing and dancing Mama. PappaRooster and I are parents to our four chicks who keep us on our toes. Come join us at Casa De La Chaos as I bravely fight all things messy. We laugh a lot and love even more.